Chocolate Chiffon Cake

$70.00

Chocolate Chantilly cream, dusted with chocolate powder and beautifully decorated with seasonal fruits and edible flowers.

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Description

Fluffy, airy, bouncy and light, our Japanese chiffon cakes are made to order in a base flavour of your choice and covered and filled with chocolate Chantilly cream, dusted with chocolate powder and beautifully decorated with seasonal fruits and edible flowers. Perfect for any occasion!

Recommended Bases: Chocolate, Hojicha (roasted green tea), Vanilla

*Macarons and chocolate plaques not included, please add these on as extras*

 

Additional information

Size Guide

Small (serves up to 8) ~ 6"
Regular (serves 8-10) ~ 7"
Large (serves 10-14) ~ 8"
Extra Large (serves up to 22) ~ 10"

Ingredients

Contains wheat, dairy, eggs, sugar.
Vegetarian friendly

Please Note

All cakes are made to order and fruits and flowers used will depend on seasonality and availability, therefore each cake will be slightly different in design.

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